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Best Seller
Items 25 to 48 of 92 total
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{"id":191825641501,"title":"Tucal · Harissa du Cap Bon, can · 380g","handle":"tucal-harissa-du-cap-bon-can-380g","description":"\u003cp\u003e\u003cstrong\u003eHarissa Cap Bon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.\u003c\/p\u003e","published_at":"2017-10-16T22:24:37-04:00","created_at":"2017-10-16T22:24:37-04:00","vendor":"Tucal","type":"COOKING \u0026 BAKING","tags":["SEASONING","Spices"],"price":612,"price_min":612,"price_max":612,"available":true,"price_varies":false,"compare_at_price":544,"compare_at_price_min":544,"compare_at_price_max":544,"compare_at_price_varies":false,"variants":[{"id":2755014328349,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Tucal · Harissa du Cap Bon, can · 380g","public_title":null,"options":["Default Title"],"price":612,"weight":1000,"compare_at_price":544,"inventory_quantity":21,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718","options":["Title"],"media":[{"alt":"Tucal · Harissa du Cap Bon, can · 380g-COOKING \u0026 BAKING-Tucal-Le Tablier Bleu | Online French Supermaket","id":818713100350,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eHarissa Cap Bon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.\u003c\/p\u003e"}
Harissa Cap Bon.
This harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.
$6.12
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{"id":191825641501,"title":"Tucal · Harissa du Cap Bon, can · 380g","handle":"tucal-harissa-du-cap-bon-can-380g","description":"\u003cp\u003e\u003cstrong\u003eHarissa Cap Bon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.\u003c\/p\u003e","published_at":"2017-10-16T22:24:37-04:00","created_at":"2017-10-16T22:24:37-04:00","vendor":"Tucal","type":"COOKING \u0026 BAKING","tags":["SEASONING","Spices"],"price":612,"price_min":612,"price_max":612,"available":true,"price_varies":false,"compare_at_price":544,"compare_at_price_min":544,"compare_at_price_max":544,"compare_at_price_varies":false,"variants":[{"id":2755014328349,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Tucal · Harissa du Cap Bon, can · 380g","public_title":null,"options":["Default Title"],"price":612,"weight":1000,"compare_at_price":544,"inventory_quantity":21,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718","options":["Title"],"media":[{"alt":"Tucal · Harissa du Cap Bon, can · 380g-COOKING \u0026 BAKING-Tucal-Le Tablier Bleu | Online French Supermaket","id":818713100350,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/tucal-harissa-du-cap-bon-can-380g-cooking-baking-tucal.png?v=1585407718","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eHarissa Cap Bon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.\u003c\/p\u003e"}
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{"id":191814795293,"title":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","handle":"maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g","description":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e","published_at":"2017-10-16T22:23:06-04:00","created_at":"2017-10-16T22:23:07-04:00","vendor":"Maizena","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Pastry Cream \u0026 Béchamel"],"price":1234,"price_min":1234,"price_max":1234,"available":true,"price_varies":false,"compare_at_price":1096,"compare_at_price_min":1096,"compare_at_price_max":1096,"compare_at_price_varies":false,"variants":[{"id":2754965340189,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","public_title":null,"options":["Default Title"],"price":1234,"weight":1000,"compare_at_price":1096,"inventory_quantity":36,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697","options":["Title"],"media":[{"alt":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.-COOKING \u0026 BAKING-Maizena-Le Tablier Bleu | Online French Supermaket","id":818712379454,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e"}
Maizena French Bechamel Mix makes a delicious sauce by adding only milk! Thinner for gratins, thinner served on vegetables, it's your choice. Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more. Product of France
$12.34
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{"id":191814795293,"title":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","handle":"maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g","description":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e","published_at":"2017-10-16T22:23:06-04:00","created_at":"2017-10-16T22:23:07-04:00","vendor":"Maizena","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Pastry Cream \u0026 Béchamel"],"price":1234,"price_min":1234,"price_max":1234,"available":true,"price_varies":false,"compare_at_price":1096,"compare_at_price_min":1096,"compare_at_price_max":1096,"compare_at_price_varies":false,"variants":[{"id":2754965340189,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","public_title":null,"options":["Default Title"],"price":1234,"weight":1000,"compare_at_price":1096,"inventory_quantity":36,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697","options":["Title"],"media":[{"alt":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.-COOKING \u0026 BAKING-Maizena-Le Tablier Bleu | Online French Supermaket","id":818712379454,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1585407697","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e"}
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{"id":191753715741,"title":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.","handle":"francine-french-crepe-mix-makes-24-sweet-crepes-13oz","description":"\u003cp\u003eMost closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crêpes. Directions for use: Pour the contents of the sachet into a mixing bowl. Add 50cl (2 cups) of milk and stir with a whisk. Add a tablespoon of oil or 25g (1 ounce) of melted butter and stir again. Pour a scoop of the mix into a lightly oiled, preheated skillet. When the first side is nicely golden, turn using a flick of the wrist, or if you must, a spatula. Let brown, then add your filling.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, egg powder, wheat starch, salt. May contain traces of milk, soy, salt. 380g (13.4 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:47-04:00","created_at":"2017-10-16T22:12:47-04:00","vendor":"Francine","type":"COOKING \u0026 BAKING","tags":["Francine French Crepe Mix","Sweet Crepes"],"price":1602,"price_min":1602,"price_max":1602,"available":true,"price_varies":false,"compare_at_price":1424,"compare_at_price_min":1424,"compare_at_price_max":1424,"compare_at_price_varies":false,"variants":[{"id":2754600140829,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-8111503619","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.","public_title":null,"options":["Default Title"],"price":1602,"weight":1000,"compare_at_price":1424,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3068111503619","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569","options":["Title"],"media":[{"alt":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.-COOKING \u0026 BAKING-Francine-Le Tablier Bleu | Online French Supermaket","id":818708348990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMost closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crêpes. Directions for use: Pour the contents of the sachet into a mixing bowl. Add 50cl (2 cups) of milk and stir with a whisk. Add a tablespoon of oil or 25g (1 ounce) of melted butter and stir again. Pour a scoop of the mix into a lightly oiled, preheated skillet. When the first side is nicely golden, turn using a flick of the wrist, or if you must, a spatula. Let brown, then add your filling.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, egg powder, wheat starch, salt. May contain traces of milk, soy, salt. 380g (13.4 oz)\u003c\/p\u003e"}
Most closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory...
$16.02
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{"id":191753715741,"title":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.","handle":"francine-french-crepe-mix-makes-24-sweet-crepes-13oz","description":"\u003cp\u003eMost closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crêpes. Directions for use: Pour the contents of the sachet into a mixing bowl. Add 50cl (2 cups) of milk and stir with a whisk. Add a tablespoon of oil or 25g (1 ounce) of melted butter and stir again. Pour a scoop of the mix into a lightly oiled, preheated skillet. When the first side is nicely golden, turn using a flick of the wrist, or if you must, a spatula. Let brown, then add your filling.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, egg powder, wheat starch, salt. May contain traces of milk, soy, salt. 380g (13.4 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:47-04:00","created_at":"2017-10-16T22:12:47-04:00","vendor":"Francine","type":"COOKING \u0026 BAKING","tags":["Francine French Crepe Mix","Sweet Crepes"],"price":1602,"price_min":1602,"price_max":1602,"available":true,"price_varies":false,"compare_at_price":1424,"compare_at_price_min":1424,"compare_at_price_max":1424,"compare_at_price_varies":false,"variants":[{"id":2754600140829,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-8111503619","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.","public_title":null,"options":["Default Title"],"price":1602,"weight":1000,"compare_at_price":1424,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3068111503619","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569","options":["Title"],"media":[{"alt":"Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.-COOKING \u0026 BAKING-Francine-Le Tablier Bleu | Online French Supermaket","id":818708348990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-french-crepe-mix-makes-24-sweet-crepes-13oz-cooking-baking-francine.png?v=1585407569","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMost closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crêpes. Directions for use: Pour the contents of the sachet into a mixing bowl. Add 50cl (2 cups) of milk and stir with a whisk. Add a tablespoon of oil or 25g (1 ounce) of melted butter and stir again. Pour a scoop of the mix into a lightly oiled, preheated skillet. When the first side is nicely golden, turn using a flick of the wrist, or if you must, a spatula. Let brown, then add your filling.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, egg powder, wheat starch, salt. May contain traces of milk, soy, salt. 380g (13.4 oz)\u003c\/p\u003e"}
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{"id":191752962077,"title":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce","handle":"la-perruche-brown-sugar-cubes-white-8-8-ounce","description":"\u003cp\u003eLa Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular white or golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.\u003c\/p\u003e\n\u003cp\u003eLa Perruche · Brown sugar cubes · 250g (8.8 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:38-04:00","created_at":"2017-10-16T22:12:38-04:00","vendor":"La Perruche","type":"COOKING \u0026 BAKING","tags":["SEASONING","Sugar"],"price":1080,"price_min":1080,"price_max":1080,"available":true,"price_varies":false,"compare_at_price":960,"compare_at_price_min":960,"compare_at_price_max":960,"compare_at_price_varies":false,"variants":[{"id":2754595520541,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"717-067230010","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce","public_title":null,"options":["Default Title"],"price":1080,"weight":1000,"compare_at_price":960,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"717067230010","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567","options":["Title"],"media":[{"alt":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce-COOKING \u0026 BAKING-La Perruche-Le Tablier Bleu | Online French Supermaket","id":818708283454,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eLa Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular white or golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.\u003c\/p\u003e\n\u003cp\u003eLa Perruche · Brown sugar cubes · 250g (8.8 oz)\u003c\/p\u003e"}
La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile...
$10.80
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{"id":191752962077,"title":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce","handle":"la-perruche-brown-sugar-cubes-white-8-8-ounce","description":"\u003cp\u003eLa Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular white or golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.\u003c\/p\u003e\n\u003cp\u003eLa Perruche · Brown sugar cubes · 250g (8.8 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:38-04:00","created_at":"2017-10-16T22:12:38-04:00","vendor":"La Perruche","type":"COOKING \u0026 BAKING","tags":["SEASONING","Sugar"],"price":1080,"price_min":1080,"price_max":1080,"available":true,"price_varies":false,"compare_at_price":960,"compare_at_price_min":960,"compare_at_price_max":960,"compare_at_price_varies":false,"variants":[{"id":2754595520541,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"717-067230010","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce","public_title":null,"options":["Default Title"],"price":1080,"weight":1000,"compare_at_price":960,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"717067230010","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567","options":["Title"],"media":[{"alt":"La Perruche Brown Sugar Cubes, White, 8.8-Ounce-COOKING \u0026 BAKING-La Perruche-Le Tablier Bleu | Online French Supermaket","id":818708283454,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-perruche-brown-sugar-cubes-white-88-ounce-cooking-baking-la-perruche.png?v=1585407567","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eLa Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular white or golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.\u003c\/p\u003e\n\u003cp\u003eLa Perruche · Brown sugar cubes · 250g (8.8 oz)\u003c\/p\u003e"}
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{"id":191682215965,"title":"Clement Faugier Chestnut Spread - Crème de Marrons","handle":"clement-faugier-chestnut-spread-cr-me-de-marrons","description":"\u003cp\u003eChestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent on toast. It also goes well with yogurt, crème fraîche, or fromage blanc and is ideal with waffles and pancakes.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, crushed candied marrons (marrons, sugar, glucose syrup, vanilla natural flavor), water, vanilla natural flavor 496g (17.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:54:19-04:00","created_at":"2017-10-16T21:54:19-04:00","vendor":"Clement Faugier","type":"COOKING \u0026 BAKING","tags":["Chestnut Purée \u0026 Spread","CHESTNUTS"],"price":1350,"price_min":1350,"price_max":1350,"available":true,"price_varies":false,"compare_at_price":1200,"compare_at_price_min":1200,"compare_at_price_max":1200,"compare_at_price_varies":false,"variants":[{"id":2753464401949,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"022-314010025","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clement Faugier Chestnut Spread - Crème de Marrons","public_title":null,"options":["Default Title"],"price":1350,"weight":1000,"compare_at_price":1200,"inventory_quantity":32,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071867","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328","options":["Title"],"media":[{"alt":"Clement Faugier Chestnut Spread - Crème de Marrons-COOKING \u0026 BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket","id":818700845118,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eChestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent on toast. It also goes well with yogurt, crème fraîche, or fromage blanc and is ideal with waffles and pancakes.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, crushed candied marrons (marrons, sugar, glucose syrup, vanilla natural flavor), water, vanilla natural flavor 496g (17.5 oz)\u003c\/p\u003e"}
Chestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent...
$13.50
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{"id":191682215965,"title":"Clement Faugier Chestnut Spread - Crème de Marrons","handle":"clement-faugier-chestnut-spread-cr-me-de-marrons","description":"\u003cp\u003eChestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent on toast. It also goes well with yogurt, crème fraîche, or fromage blanc and is ideal with waffles and pancakes.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, crushed candied marrons (marrons, sugar, glucose syrup, vanilla natural flavor), water, vanilla natural flavor 496g (17.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:54:19-04:00","created_at":"2017-10-16T21:54:19-04:00","vendor":"Clement Faugier","type":"COOKING \u0026 BAKING","tags":["Chestnut Purée \u0026 Spread","CHESTNUTS"],"price":1350,"price_min":1350,"price_max":1350,"available":true,"price_varies":false,"compare_at_price":1200,"compare_at_price_min":1200,"compare_at_price_max":1200,"compare_at_price_varies":false,"variants":[{"id":2753464401949,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"022-314010025","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clement Faugier Chestnut Spread - Crème de Marrons","public_title":null,"options":["Default Title"],"price":1350,"weight":1000,"compare_at_price":1200,"inventory_quantity":32,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071867","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328","options":["Title"],"media":[{"alt":"Clement Faugier Chestnut Spread - Crème de Marrons-COOKING \u0026 BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket","id":818700845118,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-chestnut-spread-creme-de-marrons-cooking-baking-clement-faugier.png?v=1585407328","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eChestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent on toast. It also goes well with yogurt, crème fraîche, or fromage blanc and is ideal with waffles and pancakes.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, crushed candied marrons (marrons, sugar, glucose syrup, vanilla natural flavor), water, vanilla natural flavor 496g (17.5 oz)\u003c\/p\u003e"}
Sel De Guerande: For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and by hand. Every summer the 200 salt workers who...
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{"id":191748341789,"title":"Concept Fruits Whole Roasted Chestnuts in Jar","handle":"concept-fruits-whole-roasted-chestnuts-in-jar-1","description":"\u003cp\u003eIn the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChauds les marrons, chauds!\u003c\/em\u003e A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole roasted, peeled chestnuts straight from the jar, or you can use them to prepare soups, side dishes (try sauteeing them with with fennel and onions), or desserts like chocolate chestnut cake. They will also make a fine addition to your Thanksgiving stuffing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAmericans lost some of habit of eating chestnuts when a virus killed almost all American chestnut trees in the 1930s. The French never lost the taste. In addition to the famous roasted chestnuts that you can find on any Parisian street corner at Christmas-time, the French use chestnuts in a wide variety of sweetened and unsweetened dishes including Ardèches salad (chestnuts, potatoes, and pork over greens) and Corsican brilloli (chestnut polenta). For brisolée, a traditional harvest meal of the Valais, roasted chestnuts are served with cheese, dried meat, and autumn fruits.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: Whole peeled, pre-cooked and vacuum-packed chestnuts. Without colorings or preservatives. 230g (8.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:11:41-04:00","created_at":"2017-10-16T22:11:41-04:00","vendor":"chestnut","type":"COOKING \u0026 BAKING","tags":["CHESTNUTS","Whole Chestnuts"],"price":1296,"price_min":1296,"price_max":1296,"available":true,"price_varies":false,"compare_at_price":1152,"compare_at_price_min":1152,"compare_at_price_max":1152,"compare_at_price_varies":false,"variants":[{"id":2754560327709,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"355-8370000276","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Concept Fruits Whole Roasted Chestnuts in Jar","public_title":null,"options":["Default Title"],"price":1296,"weight":1000,"compare_at_price":1152,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3558370000276","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553","options":["Title"],"media":[{"alt":"Concept Fruits Whole Roasted Chestnuts in Jar-COOKING \u0026 BAKING-chestnut-Le Tablier Bleu | Online French Supermaket","id":818707890238,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eIn the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChauds les marrons, chauds!\u003c\/em\u003e A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole roasted, peeled chestnuts straight from the jar, or you can use them to prepare soups, side dishes (try sauteeing them with with fennel and onions), or desserts like chocolate chestnut cake. They will also make a fine addition to your Thanksgiving stuffing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAmericans lost some of habit of eating chestnuts when a virus killed almost all American chestnut trees in the 1930s. The French never lost the taste. In addition to the famous roasted chestnuts that you can find on any Parisian street corner at Christmas-time, the French use chestnuts in a wide variety of sweetened and unsweetened dishes including Ardèches salad (chestnuts, potatoes, and pork over greens) and Corsican brilloli (chestnut polenta). For brisolée, a traditional harvest meal of the Valais, roasted chestnuts are served with cheese, dried meat, and autumn fruits.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: Whole peeled, pre-cooked and vacuum-packed chestnuts. Without colorings or preservatives. 230g (8.1 oz)\u003c\/p\u003e"}
In the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975. Chauds les marrons, chauds! A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is...
$12.96
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{"id":191748341789,"title":"Concept Fruits Whole Roasted Chestnuts in Jar","handle":"concept-fruits-whole-roasted-chestnuts-in-jar-1","description":"\u003cp\u003eIn the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChauds les marrons, chauds!\u003c\/em\u003e A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole roasted, peeled chestnuts straight from the jar, or you can use them to prepare soups, side dishes (try sauteeing them with with fennel and onions), or desserts like chocolate chestnut cake. They will also make a fine addition to your Thanksgiving stuffing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAmericans lost some of habit of eating chestnuts when a virus killed almost all American chestnut trees in the 1930s. The French never lost the taste. In addition to the famous roasted chestnuts that you can find on any Parisian street corner at Christmas-time, the French use chestnuts in a wide variety of sweetened and unsweetened dishes including Ardèches salad (chestnuts, potatoes, and pork over greens) and Corsican brilloli (chestnut polenta). For brisolée, a traditional harvest meal of the Valais, roasted chestnuts are served with cheese, dried meat, and autumn fruits.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: Whole peeled, pre-cooked and vacuum-packed chestnuts. Without colorings or preservatives. 230g (8.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:11:41-04:00","created_at":"2017-10-16T22:11:41-04:00","vendor":"chestnut","type":"COOKING \u0026 BAKING","tags":["CHESTNUTS","Whole Chestnuts"],"price":1296,"price_min":1296,"price_max":1296,"available":true,"price_varies":false,"compare_at_price":1152,"compare_at_price_min":1152,"compare_at_price_max":1152,"compare_at_price_varies":false,"variants":[{"id":2754560327709,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"355-8370000276","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Concept Fruits Whole Roasted Chestnuts in Jar","public_title":null,"options":["Default Title"],"price":1296,"weight":1000,"compare_at_price":1152,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3558370000276","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553","options":["Title"],"media":[{"alt":"Concept Fruits Whole Roasted Chestnuts in Jar-COOKING \u0026 BAKING-chestnut-Le Tablier Bleu | Online French Supermaket","id":818707890238,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/concept-fruits-whole-roasted-chestnuts-in-jar-cooking-baking-chestnut.png?v=1585407553","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eIn the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChauds les marrons, chauds!\u003c\/em\u003e A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole roasted, peeled chestnuts straight from the jar, or you can use them to prepare soups, side dishes (try sauteeing them with with fennel and onions), or desserts like chocolate chestnut cake. They will also make a fine addition to your Thanksgiving stuffing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAmericans lost some of habit of eating chestnuts when a virus killed almost all American chestnut trees in the 1930s. The French never lost the taste. In addition to the famous roasted chestnuts that you can find on any Parisian street corner at Christmas-time, the French use chestnuts in a wide variety of sweetened and unsweetened dishes including Ardèches salad (chestnuts, potatoes, and pork over greens) and Corsican brilloli (chestnut polenta). For brisolée, a traditional harvest meal of the Valais, roasted chestnuts are served with cheese, dried meat, and autumn fruits.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: Whole peeled, pre-cooked and vacuum-packed chestnuts. Without colorings or preservatives. 230g (8.1 oz)\u003c\/p\u003e"}
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{"id":191719702557,"title":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)","handle":"le-saunier-french-salt-fleur-de-sel-de-camargue-125g-4-4-oz","description":"\u003cp\u003eThis sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight. Try it on fresh tomatoes for a taste experience that's truly out of this world!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSo when exactly is salt season? It begins in early summer, when sea water is channeled into a series of shallow fields or ponds lined with clay. As the summer sun and wind cause the water to evaporate, a layer of salt appears, which the salt-marsh farmers, or paludiers, gather in August and September with a wooden rake or lousse.\u003c\/em\u003e\u003c\/p\u003e","published_at":"2017-10-16T22:00:51-04:00","created_at":"2017-10-16T22:00:51-04:00","vendor":"Le Saunier","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":2142,"price_min":2142,"price_max":2142,"available":true,"price_varies":false,"compare_at_price":1904,"compare_at_price_min":1904,"compare_at_price_max":1904,"compare_at_price_varies":false,"variants":[{"id":2753962115101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"079-462000545","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)","public_title":null,"options":["Default Title"],"price":2142,"weight":1000,"compare_at_price":1904,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"079462000545","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420","options":["Title"],"media":[{"alt":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)-COOKING \u0026 BAKING-Le Saunier-Le Tablier Bleu | Online French Supermaket","id":818703433790,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight. Try it on fresh tomatoes for a taste experience that's truly out of this world!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSo when exactly is salt season? It begins in early summer, when sea water is channeled into a series of shallow fields or ponds lined with clay. As the summer sun and wind cause the water to evaporate, a layer of salt appears, which the salt-marsh farmers, or paludiers, gather in August and September with a wooden rake or lousse.\u003c\/em\u003e\u003c\/p\u003e"}
This sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight. Try it on fresh tomatoes for a taste experience that's truly out...
$21.42
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{"id":191719702557,"title":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)","handle":"le-saunier-french-salt-fleur-de-sel-de-camargue-125g-4-4-oz","description":"\u003cp\u003eThis sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight. Try it on fresh tomatoes for a taste experience that's truly out of this world!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSo when exactly is salt season? It begins in early summer, when sea water is channeled into a series of shallow fields or ponds lined with clay. As the summer sun and wind cause the water to evaporate, a layer of salt appears, which the salt-marsh farmers, or paludiers, gather in August and September with a wooden rake or lousse.\u003c\/em\u003e\u003c\/p\u003e","published_at":"2017-10-16T22:00:51-04:00","created_at":"2017-10-16T22:00:51-04:00","vendor":"Le Saunier","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":2142,"price_min":2142,"price_max":2142,"available":true,"price_varies":false,"compare_at_price":1904,"compare_at_price_min":1904,"compare_at_price_max":1904,"compare_at_price_varies":false,"variants":[{"id":2753962115101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"079-462000545","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)","public_title":null,"options":["Default Title"],"price":2142,"weight":1000,"compare_at_price":1904,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"079462000545","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420","options":["Title"],"media":[{"alt":"Le Saunier French Salt Fleur de sel de Camargue · 125g (4.4 oz)-COOKING \u0026 BAKING-Le Saunier-Le Tablier Bleu | Online French Supermaket","id":818703433790,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-saunier-french-salt-fleur-de-sel-de-camargue-125g-44-oz-cooking-baking-le-saunier.png?v=1585407420","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight. Try it on fresh tomatoes for a taste experience that's truly out of this world!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSo when exactly is salt season? It begins in early summer, when sea water is channeled into a series of shallow fields or ponds lined with clay. As the summer sun and wind cause the water to evaporate, a layer of salt appears, which the salt-marsh farmers, or paludiers, gather in August and September with a wooden rake or lousse.\u003c\/em\u003e\u003c\/p\u003e"}
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{"id":191710330909,"title":"Déa Harissa Hot Sauce tube 120g (4.2 oz) - Conserves France","handle":"d-a-harissa-hot-sauce-tube-120g-4-2-oz-conserves-france","description":"\u003cp\u003eOriginally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France, to meet the demand first among the French repatriated from Algeria and later among the many immigrants from northern Africa who have settled there. Unlike other hot sauces, harissa, due to the particular balance of flavors, must be mixed with a moist dish, typically couscous, for the full effect.\u003c\/p\u003e\n\u003cp\u003eIngredients: Rehydrated chilli (52%), water, modified starch, salt, garlic, coriander, caraway, acidity regulator: citric acid 120g (4.2 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:58:39-04:00","created_at":"2017-10-16T21:58:40-04:00","vendor":"Conserves France","type":"COOKING \u0026 BAKING","tags":["SEASONING","Spices"],"price":442,"price_min":442,"price_max":442,"available":true,"price_varies":false,"compare_at_price":392,"compare_at_price_min":392,"compare_at_price_max":392,"compare_at_price_varies":false,"variants":[{"id":2753802600477,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-9538102461","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Déa Harissa Hot Sauce tube 120g (4.2 oz) - Conserves France","public_title":null,"options":["Default Title"],"price":442,"weight":1000,"compare_at_price":392,"inventory_quantity":39,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3069538102461","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/dea-harissa-hot-sauce-tube-120g-42-oz-conserves-france-cooking-baking-conserves-france.jpg?v=1585407389"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/dea-harissa-hot-sauce-tube-120g-42-oz-conserves-france-cooking-baking-conserves-france.jpg?v=1585407389","options":["Title"],"media":[{"alt":"Déa Harissa Hot Sauce tube 120g (4.2 oz) - Conserves France-COOKING \u0026 BAKING-Conserves France-Le Tablier Bleu | Online French Supermaket","id":818702876734,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/dea-harissa-hot-sauce-tube-120g-42-oz-conserves-france-cooking-baking-conserves-france.jpg?v=1585407389"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/dea-harissa-hot-sauce-tube-120g-42-oz-conserves-france-cooking-baking-conserves-france.jpg?v=1585407389","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOriginally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France, to meet the demand first among the French repatriated from Algeria and later among the many immigrants from northern Africa who have settled there. Unlike other hot sauces, harissa, due to the particular balance of flavors, must be mixed with a moist dish, typically couscous, for the full effect.\u003c\/p\u003e\n\u003cp\u003eIngredients: Rehydrated chilli (52%), water, modified starch, salt, garlic, coriander, caraway, acidity regulator: citric acid 120g (4.2 oz)\u003c\/p\u003e"}
Originally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France, to meet the demand first among the French repatriated from Algeria and later among the many immigrants from northern Africa who have settled there. Unlike other hot sauces,...
$4.42
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{"id":191708528669,"title":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)","handle":"le-gu-randais-fine-grey-sea-salt-from-gu-rande-125g-4-4-oz","description":"\u003cp\u003e\u003cstrong\u003eSel De Guerande:\u003c\/strong\u003e For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and\u003cstrong\u003e by hand\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEvery summer the 200 salt workers who make up \u003cstrong\u003eLes Salines de Guérande\u003c\/strong\u003e, a salt producer’s cooperative, gather to defend their salt against property developers and industrialization. They pool their harvest. The cooperative is brought together by common values and are a driven, proud group of people.\u003c\/p\u003e\n\u003cp\u003eLe Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:58:17-04:00","created_at":"2017-10-16T21:58:17-04:00","vendor":"Le Guerandais","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":738,"price_min":738,"price_max":738,"available":true,"price_varies":false,"compare_at_price":656,"compare_at_price_min":656,"compare_at_price_max":656,"compare_at_price_varies":false,"variants":[{"id":2753767309341,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"344-5850024108","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)","public_title":null,"options":["Default Title"],"price":738,"weight":1000,"compare_at_price":656,"inventory_quantity":24,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3445850024108","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385","options":["Title"],"media":[{"alt":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)-COOKING \u0026 BAKING-Le Guerandais-Le Tablier Bleu | Online French Supermaket","id":818702712894,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eSel De Guerande:\u003c\/strong\u003e For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and\u003cstrong\u003e by hand\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEvery summer the 200 salt workers who make up \u003cstrong\u003eLes Salines de Guérande\u003c\/strong\u003e, a salt producer’s cooperative, gather to defend their salt against property developers and industrialization. They pool their harvest. The cooperative is brought together by common values and are a driven, proud group of people.\u003c\/p\u003e\n\u003cp\u003eLe Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)\u003c\/p\u003e"}
Sel De Guerande: For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and by hand. Every summer the 200 salt workers who...
$7.38
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{"id":191708528669,"title":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)","handle":"le-gu-randais-fine-grey-sea-salt-from-gu-rande-125g-4-4-oz","description":"\u003cp\u003e\u003cstrong\u003eSel De Guerande:\u003c\/strong\u003e For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and\u003cstrong\u003e by hand\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEvery summer the 200 salt workers who make up \u003cstrong\u003eLes Salines de Guérande\u003c\/strong\u003e, a salt producer’s cooperative, gather to defend their salt against property developers and industrialization. They pool their harvest. The cooperative is brought together by common values and are a driven, proud group of people.\u003c\/p\u003e\n\u003cp\u003eLe Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:58:17-04:00","created_at":"2017-10-16T21:58:17-04:00","vendor":"Le Guerandais","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":738,"price_min":738,"price_max":738,"available":true,"price_varies":false,"compare_at_price":656,"compare_at_price_min":656,"compare_at_price_max":656,"compare_at_price_varies":false,"variants":[{"id":2753767309341,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"344-5850024108","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)","public_title":null,"options":["Default Title"],"price":738,"weight":1000,"compare_at_price":656,"inventory_quantity":24,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3445850024108","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385","options":["Title"],"media":[{"alt":"Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)-COOKING \u0026 BAKING-Le Guerandais-Le Tablier Bleu | Online French Supermaket","id":818702712894,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/le-guerandais-fine-grey-sea-salt-from-guerande-125g-44-oz-cooking-baking-le-guerandais.png?v=1585407385","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eSel De Guerande:\u003c\/strong\u003e For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and\u003cstrong\u003e by hand\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEvery summer the 200 salt workers who make up \u003cstrong\u003eLes Salines de Guérande\u003c\/strong\u003e, a salt producer’s cooperative, gather to defend their salt against property developers and industrialization. They pool their harvest. The cooperative is brought together by common values and are a driven, proud group of people.\u003c\/p\u003e\n\u003cp\u003eLe Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz)\u003c\/p\u003e"}
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Panzani Pasta /Pâtes Panzani
"Des pâtes, des pâtes...Oui, mais des Panzani." Panzani pastas, and the ads for these pastas, are so much a part of French life that the great French semiotician Roland Barthes dedicated an essay to deconstructing one of the company's advertisements in "Rhetoric of the Image."
$6.84
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Panzani Pasta /Pâtes Panzani
"Des pâtes, des pâtes...Oui, mais des Panzani." Panzani pastas, and the ads for these pastas, are so much a part of French life that the great French semiotician Roland Barthes dedicated an essay to deconstructing one of the company's advertisements in "Rhetoric of the Image."
$6.30
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{"id":191748014109,"title":"Clément Faugier · Candied Chestnut Paste - Pate de Marrons Confits","handle":"cl-ment-faugier-candied-chestnut-paste-pate-de-marrons-confits","description":"\u003cp\u003eA mix of crushed candied chestnuts and chestnut spread.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, vanilla 1000g (35 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:11:37-04:00","created_at":"2017-10-16T22:11:37-04:00","vendor":"Clement Faugier","type":"COOKING \u0026 BAKING","tags":["Candied Chestnuts","CHESTNUTS"],"price":3312,"price_min":3312,"price_max":3312,"available":true,"price_varies":false,"compare_at_price":2944,"compare_at_price_min":2944,"compare_at_price_max":2944,"compare_at_price_varies":false,"variants":[{"id":2754556133405,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"022-314010094","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clément Faugier · Candied Chestnut Paste - Pate de Marrons Confits","public_title":null,"options":["Default Title"],"price":3312,"weight":1000,"compare_at_price":2944,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"022314010094","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-candied-chestnut-paste-pate-de-marrons-confits-cooking-baking-clement-faugier.jpg?v=1585407553"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-candied-chestnut-paste-pate-de-marrons-confits-cooking-baking-clement-faugier.jpg?v=1585407553","options":["Title"],"media":[{"alt":"Clément Faugier · Candied Chestnut Paste - Pate de Marrons Confits-COOKING \u0026 BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket","id":818707857470,"position":1,"preview_image":{"aspect_ratio":1.193,"height":300,"width":358,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-candied-chestnut-paste-pate-de-marrons-confits-cooking-baking-clement-faugier.jpg?v=1585407553"},"aspect_ratio":1.193,"height":300,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-candied-chestnut-paste-pate-de-marrons-confits-cooking-baking-clement-faugier.jpg?v=1585407553","width":358}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA mix of crushed candied chestnuts and chestnut spread.\u003c\/p\u003e\n\u003cp\u003eIngredients: Chestnuts, sugar, glucose syrup, vanilla 1000g (35 oz)\u003c\/p\u003e"}
A mix of crushed candied chestnuts and chestnut spread.
Ingredients: Chestnuts, sugar, glucose syrup, vanilla 1000g (35 oz)
$33.12
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{"id":207201566749,"title":"Alsa Flan Patissier Mix 25.3 oz. (720g)","handle":"alsa-flan-patissier-mix-25-3-oz-720g","description":"\u003cp\u003eAlsa Flan Patissier Mix is the fool-proof way to create a delicious French Flan Patissier. This is a traditional French pastry that you would see on display in the patisserie in France. Dazzle your friends and family with a French Flan Patissier!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e: 25.3 oz. Product of France.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sugar, corn starch (45%), whole egg (1.4%), vanilla flavoring, colorants: riboflavin and annatto. May contain gluten and milk\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-19T16:45:49-04:00","created_at":"2017-10-19T16:52:29-04:00","vendor":"Alsa","type":"","tags":["Alsa","Flan Patissier"],"price":1774,"price_min":1774,"price_max":1774,"available":true,"price_varies":false,"compare_at_price":1576,"compare_at_price_min":1576,"compare_at_price_max":1576,"compare_at_price_varies":false,"variants":[{"id":2980931960861,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"872-2700065302","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Flan Patissier Mix 25.3 oz. (720g)","public_title":null,"options":["Default Title"],"price":1774,"weight":0,"compare_at_price":1576,"inventory_quantity":25,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8722700065302","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187","options":["Title"],"media":[{"alt":"Alsa Flan Patissier Mix 25.3 oz. (720g)-Alsa-Le Tablier Bleu | Online French Supermaket","id":829124870206,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAlsa Flan Patissier Mix is the fool-proof way to create a delicious French Flan Patissier. This is a traditional French pastry that you would see on display in the patisserie in France. Dazzle your friends and family with a French Flan Patissier!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e: 25.3 oz. Product of France.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sugar, corn starch (45%), whole egg (1.4%), vanilla flavoring, colorants: riboflavin and annatto. May contain gluten and milk\u003c\/li\u003e\n\u003c\/ul\u003e"}
Alsa Flan Patissier Mix is the fool-proof way to create a delicious French Flan Patissier. This is a traditional French pastry that you would see on display in the patisserie in France. Dazzle your friends and family with a French Flan Patissier! Facts: 25.3 oz. Product of France. Ingredients: Sugar,...
$17.74
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{"id":207201566749,"title":"Alsa Flan Patissier Mix 25.3 oz. (720g)","handle":"alsa-flan-patissier-mix-25-3-oz-720g","description":"\u003cp\u003eAlsa Flan Patissier Mix is the fool-proof way to create a delicious French Flan Patissier. This is a traditional French pastry that you would see on display in the patisserie in France. Dazzle your friends and family with a French Flan Patissier!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e: 25.3 oz. Product of France.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sugar, corn starch (45%), whole egg (1.4%), vanilla flavoring, colorants: riboflavin and annatto. May contain gluten and milk\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-19T16:45:49-04:00","created_at":"2017-10-19T16:52:29-04:00","vendor":"Alsa","type":"","tags":["Alsa","Flan Patissier"],"price":1774,"price_min":1774,"price_max":1774,"available":true,"price_varies":false,"compare_at_price":1576,"compare_at_price_min":1576,"compare_at_price_max":1576,"compare_at_price_varies":false,"variants":[{"id":2980931960861,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"872-2700065302","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Flan Patissier Mix 25.3 oz. (720g)","public_title":null,"options":["Default Title"],"price":1774,"weight":0,"compare_at_price":1576,"inventory_quantity":25,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8722700065302","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187","options":["Title"],"media":[{"alt":"Alsa Flan Patissier Mix 25.3 oz. (720g)-Alsa-Le Tablier Bleu | Online French Supermaket","id":829124870206,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11.png?v=1585408187","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAlsa Flan Patissier Mix is the fool-proof way to create a delicious French Flan Patissier. This is a traditional French pastry that you would see on display in the patisserie in France. Dazzle your friends and family with a French Flan Patissier!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e: 25.3 oz. Product of France.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Sugar, corn starch (45%), whole egg (1.4%), vanilla flavoring, colorants: riboflavin and annatto. May contain gluten and milk\u003c\/li\u003e\n\u003c\/ul\u003e"}
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"Pastry cream (crème patissière) is to chefs what concrete is to builders," says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa...
$15.48
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{"id":191814303773,"title":"Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets","handle":"alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets","description":"\u003cp\u003e\"Pastry cream (crème patissière) is to chefs what concrete is to builders,\" says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa mix, you will need to add 1\/2 (16.9 fluid ounces) liter of milk. Then, if desired, it can be flavored with vanilla, liqueurs, coffee, or whatever else you like!\u003c\/p\u003e","published_at":"2017-10-16T22:23:02-04:00","created_at":"2017-10-16T22:23:02-04:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Pastry Cream \u0026 Béchamel"],"price":1548,"price_min":1548,"price_max":1548,"available":true,"price_varies":false,"compare_at_price":1376,"compare_at_price_min":1376,"compare_at_price_max":1376,"compare_at_price_varies":false,"variants":[{"id":2754963210269,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"301-1360085443","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets","public_title":null,"options":["Default Title"],"price":1548,"weight":1000,"compare_at_price":1376,"inventory_quantity":40,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3011360085443","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1585407696"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1585407696","options":["Title"],"media":[{"alt":"Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets-COOKING \u0026 BAKING-Alsa-Le Tablier Bleu | Online French Supermaket","id":818712346686,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1585407696"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1585407696","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\"Pastry cream (crème patissière) is to chefs what concrete is to builders,\" says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa mix, you will need to add 1\/2 (16.9 fluid ounces) liter of milk. Then, if desired, it can be flavored with vanilla, liqueurs, coffee, or whatever else you like!\u003c\/p\u003e"}
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{"id":191785730077,"title":"Alpina Savoie · Polenta · 500g (17.6 oz)","handle":"alpina-savoie-polenta-500g-17-6-oz","description":"\u003cp\u003eThis cornmeal porridge is a traditional basic dish in Savoy, the Alpine region of southeastern France, which was part of Italy until 1860, when, along with Nice, it was reattached to France following a popular referendum. The Savoyards were less quick to renounce their culinary heritage than their political ties, and until this day polenta has remained a mainstay of Savoyard cuisine. You can mix the polenta with butter and cheese; cut cooled polenta into squares and sauté it; or serve it with stews or meats with sauces.\u003c\/p\u003e","published_at":"2017-10-16T22:18:46-04:00","created_at":"2017-10-16T22:18:47-04:00","vendor":"Alpina Savoie","type":"COOKING \u0026 BAKING","tags":["Cornmeal","PASTA"],"price":954,"price_min":954,"price_max":954,"available":true,"price_varies":false,"compare_at_price":848,"compare_at_price_min":848,"compare_at_price_max":848,"compare_at_price_varies":false,"variants":[{"id":2754807889949,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alpina Savoie · Polenta · 500g (17.6 oz)","public_title":null,"options":["Default Title"],"price":954,"weight":1000,"compare_at_price":848,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631","options":["Title"],"media":[{"alt":"Alpina Savoie · Polenta · 500g (17.6 oz)-COOKING \u0026 BAKING-Alpina Savoie-Le Tablier Bleu | Online French Supermaket","id":818710380606,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis cornmeal porridge is a traditional basic dish in Savoy, the Alpine region of southeastern France, which was part of Italy until 1860, when, along with Nice, it was reattached to France following a popular referendum. The Savoyards were less quick to renounce their culinary heritage than their political ties, and until this day polenta has remained a mainstay of Savoyard cuisine. You can mix the polenta with butter and cheese; cut cooled polenta into squares and sauté it; or serve it with stews or meats with sauces.\u003c\/p\u003e"}
This cornmeal porridge is a traditional basic dish in Savoy, the Alpine region of southeastern France, which was part of Italy until 1860, when, along with Nice, it was reattached to France following a popular referendum. The Savoyards were less quick to renounce their culinary heritage than their political ties,...
$9.54
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{"id":191785730077,"title":"Alpina Savoie · Polenta · 500g (17.6 oz)","handle":"alpina-savoie-polenta-500g-17-6-oz","description":"\u003cp\u003eThis cornmeal porridge is a traditional basic dish in Savoy, the Alpine region of southeastern France, which was part of Italy until 1860, when, along with Nice, it was reattached to France following a popular referendum. The Savoyards were less quick to renounce their culinary heritage than their political ties, and until this day polenta has remained a mainstay of Savoyard cuisine. You can mix the polenta with butter and cheese; cut cooled polenta into squares and sauté it; or serve it with stews or meats with sauces.\u003c\/p\u003e","published_at":"2017-10-16T22:18:46-04:00","created_at":"2017-10-16T22:18:47-04:00","vendor":"Alpina Savoie","type":"COOKING \u0026 BAKING","tags":["Cornmeal","PASTA"],"price":954,"price_min":954,"price_max":954,"available":true,"price_varies":false,"compare_at_price":848,"compare_at_price_min":848,"compare_at_price_max":848,"compare_at_price_varies":false,"variants":[{"id":2754807889949,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alpina Savoie · Polenta · 500g (17.6 oz)","public_title":null,"options":["Default Title"],"price":954,"weight":1000,"compare_at_price":848,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631","options":["Title"],"media":[{"alt":"Alpina Savoie · Polenta · 500g (17.6 oz)-COOKING \u0026 BAKING-Alpina Savoie-Le Tablier Bleu | Online French Supermaket","id":818710380606,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-polenta-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407631","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis cornmeal porridge is a traditional basic dish in Savoy, the Alpine region of southeastern France, which was part of Italy until 1860, when, along with Nice, it was reattached to France following a popular referendum. The Savoyards were less quick to renounce their culinary heritage than their political ties, and until this day polenta has remained a mainstay of Savoyard cuisine. You can mix the polenta with butter and cheese; cut cooled polenta into squares and sauté it; or serve it with stews or meats with sauces.\u003c\/p\u003e"}
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{"id":191754108957,"title":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres","handle":"francine-choux-mix-300g-for-choux-chouquettes-gougeres","description":"\u003cp\u003eThis mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of one sachet of Francine and mix until smooth. Use a small spoon to drop the choux on a lightly greased baking sheet. Space them well, because they will swell during cooking. If you are making chouquettes, sprinkle sugar on the choux before putting in the oven. Cook between 15 and 25 minutes, depending on the size of the choux, until they're nicely golden. To make gougères, add 2\/3 cup of grated cheese (Comté or Gruyere, for example) or crumbled blue cheese into the dough, then sprinkle a bit of grated cheese on top of the choux before baking. The box contains 2 sachets; each sachet will make 20 choux.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, vegetable fat powder (stabilizer: E451), whey, salt. May contain traces of egg, soy, sesame, nuts. 300g (10 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:52-04:00","created_at":"2017-10-16T22:12:52-04:00","vendor":"Francine","type":"COOKING \u0026 BAKING","tags":["choux","Francine Choux mix"],"price":1602,"price_min":1602,"price_max":1602,"available":true,"price_varies":false,"compare_at_price":1424,"compare_at_price_min":1424,"compare_at_price_max":1424,"compare_at_price_varies":false,"variants":[{"id":2754602795037,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-8111505224","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres","public_title":null,"options":["Default Title"],"price":1602,"weight":1000,"compare_at_price":1424,"inventory_quantity":33,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3068111505224","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570","options":["Title"],"media":[{"alt":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres-COOKING \u0026 BAKING-Francine-Le Tablier Bleu | Online French Supermaket","id":818708381758,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of one sachet of Francine and mix until smooth. Use a small spoon to drop the choux on a lightly greased baking sheet. Space them well, because they will swell during cooking. If you are making chouquettes, sprinkle sugar on the choux before putting in the oven. Cook between 15 and 25 minutes, depending on the size of the choux, until they're nicely golden. To make gougères, add 2\/3 cup of grated cheese (Comté or Gruyere, for example) or crumbled blue cheese into the dough, then sprinkle a bit of grated cheese on top of the choux before baking. The box contains 2 sachets; each sachet will make 20 choux.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, vegetable fat powder (stabilizer: E451), whey, salt. May contain traces of egg, soy, sesame, nuts. 300g (10 oz)\u003c\/p\u003e"}
This mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of...
$16.02
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{"id":191754108957,"title":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres","handle":"francine-choux-mix-300g-for-choux-chouquettes-gougeres","description":"\u003cp\u003eThis mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of one sachet of Francine and mix until smooth. Use a small spoon to drop the choux on a lightly greased baking sheet. Space them well, because they will swell during cooking. If you are making chouquettes, sprinkle sugar on the choux before putting in the oven. Cook between 15 and 25 minutes, depending on the size of the choux, until they're nicely golden. To make gougères, add 2\/3 cup of grated cheese (Comté or Gruyere, for example) or crumbled blue cheese into the dough, then sprinkle a bit of grated cheese on top of the choux before baking. The box contains 2 sachets; each sachet will make 20 choux.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, vegetable fat powder (stabilizer: E451), whey, salt. May contain traces of egg, soy, sesame, nuts. 300g (10 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:12:52-04:00","created_at":"2017-10-16T22:12:52-04:00","vendor":"Francine","type":"COOKING \u0026 BAKING","tags":["choux","Francine Choux mix"],"price":1602,"price_min":1602,"price_max":1602,"available":true,"price_varies":false,"compare_at_price":1424,"compare_at_price_min":1424,"compare_at_price_max":1424,"compare_at_price_varies":false,"variants":[{"id":2754602795037,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-8111505224","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres","public_title":null,"options":["Default Title"],"price":1602,"weight":1000,"compare_at_price":1424,"inventory_quantity":33,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3068111505224","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570","options":["Title"],"media":[{"alt":"Francine · Choux mix · 300g for Choux, Chouquettes, Gougeres-COOKING \u0026 BAKING-Francine-Le Tablier Bleu | Online French Supermaket","id":818708381758,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/francine-choux-mix-300g-for-choux-chouquettes-gougeres-cooking-baking-francine.png?v=1585407570","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. Instructions: Preheat the over to 400 degrees Fahrenheit. In a bowl, mix three eggs with 3.5 fluid ounces of warm water. Add the contents of one sachet of Francine and mix until smooth. Use a small spoon to drop the choux on a lightly greased baking sheet. Space them well, because they will swell during cooking. If you are making chouquettes, sprinkle sugar on the choux before putting in the oven. Cook between 15 and 25 minutes, depending on the size of the choux, until they're nicely golden. To make gougères, add 2\/3 cup of grated cheese (Comté or Gruyere, for example) or crumbled blue cheese into the dough, then sprinkle a bit of grated cheese on top of the choux before baking. The box contains 2 sachets; each sachet will make 20 choux.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat flour, vegetable fat powder (stabilizer: E451), whey, salt. May contain traces of egg, soy, sesame, nuts. 300g (10 oz)\u003c\/p\u003e"}
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{"id":191712133149,"title":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)","handle":"alpina-savoie-crozets-w-buckwheat-500g-17-6-oz","description":"\u003cp\u003ePastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of pasta. The name is said to come from the local dialect \"croé\" or small. Because they are made with buckwheat flour, they retain their texture and firmness when cooked. To cook, add them to boiling water and cook for 20 minutes. Then toss them with butter and grated cheese from the region (Comté, Beaufort), or use them to prepare a gratin with butter, cheese, and lardons (bacon). Because they don't get soggy, they are also an excellent choice for pasta salads.\u003c\/p\u003e","published_at":"2017-10-16T21:59:05-04:00","created_at":"2017-10-16T21:59:05-04:00","vendor":"Alpina Savoie","type":"COOKING \u0026 BAKING","tags":["PASTA"],"price":2299,"price_min":2299,"price_max":2299,"available":true,"price_varies":false,"compare_at_price":1456,"compare_at_price_min":1456,"compare_at_price_max":1456,"compare_at_price_varies":false,"variants":[{"id":2753836351517,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"325-2971595857","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)","public_title":null,"options":["Default Title"],"price":2299,"weight":1000,"compare_at_price":1456,"inventory_quantity":4444444,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3252971595857","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396","options":["Title"],"media":[{"alt":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)-COOKING \u0026 BAKING-Alpina Savoie-Le Tablier Bleu | Online French Supermaket","id":818703073342,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of pasta. The name is said to come from the local dialect \"croé\" or small. Because they are made with buckwheat flour, they retain their texture and firmness when cooked. To cook, add them to boiling water and cook for 20 minutes. Then toss them with butter and grated cheese from the region (Comté, Beaufort), or use them to prepare a gratin with butter, cheese, and lardons (bacon). Because they don't get soggy, they are also an excellent choice for pasta salads.\u003c\/p\u003e"}
Pastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of...
$22.99
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{"id":191712133149,"title":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)","handle":"alpina-savoie-crozets-w-buckwheat-500g-17-6-oz","description":"\u003cp\u003ePastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of pasta. The name is said to come from the local dialect \"croé\" or small. Because they are made with buckwheat flour, they retain their texture and firmness when cooked. To cook, add them to boiling water and cook for 20 minutes. Then toss them with butter and grated cheese from the region (Comté, Beaufort), or use them to prepare a gratin with butter, cheese, and lardons (bacon). Because they don't get soggy, they are also an excellent choice for pasta salads.\u003c\/p\u003e","published_at":"2017-10-16T21:59:05-04:00","created_at":"2017-10-16T21:59:05-04:00","vendor":"Alpina Savoie","type":"COOKING \u0026 BAKING","tags":["PASTA"],"price":2299,"price_min":2299,"price_max":2299,"available":true,"price_varies":false,"compare_at_price":1456,"compare_at_price_min":1456,"compare_at_price_max":1456,"compare_at_price_varies":false,"variants":[{"id":2753836351517,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"325-2971595857","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)","public_title":null,"options":["Default Title"],"price":2299,"weight":1000,"compare_at_price":1456,"inventory_quantity":4444444,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3252971595857","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396","options":["Title"],"media":[{"alt":"Alpina Savoie · Crozets w\/ buckwheat · 500g (17.6 oz)-COOKING \u0026 BAKING-Alpina Savoie-Le Tablier Bleu | Online French Supermaket","id":818703073342,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alpina-savoie-crozets-w-buckwheat-500g-176-oz-cooking-baking-alpina-savoie.png?v=1585407396","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of pasta. The name is said to come from the local dialect \"croé\" or small. Because they are made with buckwheat flour, they retain their texture and firmness when cooked. To cook, add them to boiling water and cook for 20 minutes. Then toss them with butter and grated cheese from the region (Comté, Beaufort), or use them to prepare a gratin with butter, cheese, and lardons (bacon). Because they don't get soggy, they are also an excellent choice for pasta salads.\u003c\/p\u003e"}
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{"id":191681855517,"title":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)","handle":"cl-ment-faugier-whole-chestnuts-vacuum-packed-can-240g-8-5-oz","description":"\u003cp\u003eIn comparison, to the whole chestnuts in water, these vacuum-packed chestnuts are firmer and a good choice to accompany roasts or in other recipes where it is important to maintain the shape of the chestnut.\u003c\/p\u003e\n\u003cp\u003eIngredients: Peeled chestnuts 240g (8.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:54:11-04:00","created_at":"2017-10-16T21:54:11-04:00","vendor":"Clement Faugier","type":"COOKING \u0026 BAKING","tags":["CHESTNUTS","Whole Chestnuts"],"price":1566,"price_min":1566,"price_max":1566,"available":true,"price_varies":false,"compare_at_price":1392,"compare_at_price_min":1392,"compare_at_price_max":1392,"compare_at_price_varies":false,"variants":[{"id":2753458405405,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"022-314020154","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)","public_title":null,"options":["Default Title"],"price":1566,"weight":1000,"compare_at_price":1392,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071850","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326","options":["Title"],"media":[{"alt":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)-COOKING \u0026 BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket","id":818700779582,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eIn comparison, to the whole chestnuts in water, these vacuum-packed chestnuts are firmer and a good choice to accompany roasts or in other recipes where it is important to maintain the shape of the chestnut.\u003c\/p\u003e\n\u003cp\u003eIngredients: Peeled chestnuts 240g (8.5 oz)\u003c\/p\u003e"}
In comparison, to the whole chestnuts in water, these vacuum-packed chestnuts are firmer and a good choice to accompany roasts or in other recipes where it is important to maintain the shape of the chestnut.
Ingredients: Peeled chestnuts 240g (8.5 oz)
$15.66
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{"id":191681855517,"title":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)","handle":"cl-ment-faugier-whole-chestnuts-vacuum-packed-can-240g-8-5-oz","description":"\u003cp\u003eIn comparison, to the whole chestnuts in water, these vacuum-packed chestnuts are firmer and a good choice to accompany roasts or in other recipes where it is important to maintain the shape of the chestnut.\u003c\/p\u003e\n\u003cp\u003eIngredients: Peeled chestnuts 240g (8.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:54:11-04:00","created_at":"2017-10-16T21:54:11-04:00","vendor":"Clement Faugier","type":"COOKING \u0026 BAKING","tags":["CHESTNUTS","Whole Chestnuts"],"price":1566,"price_min":1566,"price_max":1566,"available":true,"price_varies":false,"compare_at_price":1392,"compare_at_price_min":1392,"compare_at_price_max":1392,"compare_at_price_varies":false,"variants":[{"id":2753458405405,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"022-314020154","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)","public_title":null,"options":["Default Title"],"price":1566,"weight":1000,"compare_at_price":1392,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049071850","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326","options":["Title"],"media":[{"alt":"Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz)-COOKING \u0026 BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket","id":818700779582,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/clement-faugier-whole-chestnuts-vacuum-packed-can-240g-85-oz-cooking-baking-clement-faugier.png?v=1585407326","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eIn comparison, to the whole chestnuts in water, these vacuum-packed chestnuts are firmer and a good choice to accompany roasts or in other recipes where it is important to maintain the shape of the chestnut.\u003c\/p\u003e\n\u003cp\u003eIngredients: Peeled chestnuts 240g (8.5 oz)\u003c\/p\u003e"}
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{"id":191824265245,"title":"La Baleine · Fine sea salt · 750g (26.5 oz)","handle":"la-baleine-fine-sea-salt-750g-26-5-oz","description":"\u003cp\u003eWith their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.\u003c\/p\u003e","published_at":"2017-10-16T22:24:24-04:00","created_at":"2017-10-16T22:24:24-04:00","vendor":"La Baleine","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2755005349917,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"La Baleine · Fine sea salt · 750g (26.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716","options":["Title"],"media":[{"alt":"La Baleine · Fine sea salt · 750g (26.5 oz)-COOKING \u0026 BAKING-La Baleine-Le Tablier Bleu | Online French Supermaket","id":818713002046,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWith their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.\u003c\/p\u003e"}
With their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.
$9.18
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{"id":191824265245,"title":"La Baleine · Fine sea salt · 750g (26.5 oz)","handle":"la-baleine-fine-sea-salt-750g-26-5-oz","description":"\u003cp\u003eWith their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.\u003c\/p\u003e","published_at":"2017-10-16T22:24:24-04:00","created_at":"2017-10-16T22:24:24-04:00","vendor":"La Baleine","type":"COOKING \u0026 BAKING","tags":["Salt","SALTS \u0026 PEPPERS"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2755005349917,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"La Baleine · Fine sea salt · 750g (26.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716","options":["Title"],"media":[{"alt":"La Baleine · Fine sea salt · 750g (26.5 oz)-COOKING \u0026 BAKING-La Baleine-Le Tablier Bleu | Online French Supermaket","id":818713002046,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/la-baleine-fine-sea-salt-750g-265-oz-cooking-baking-la-baleine.png?v=1585407716","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWith their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.\u003c\/p\u003e"}
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{"id":191813746717,"title":"Alsa Mix for Crème Brulée - Makes 8","handle":"alsa-mix-for-cr-me-brul-e-makes-8","description":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e","published_at":"2017-10-16T22:22:58-04:00","created_at":"2017-10-16T22:22:58-04:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Flan \u0026 Crème Brulée"],"price":1368,"price_min":1368,"price_max":1368,"available":true,"price_varies":false,"compare_at_price":1216,"compare_at_price_min":1216,"compare_at_price_max":1216,"compare_at_price_varies":false,"variants":[{"id":2754958262301,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"872-2700204374","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Mix for Crème Brulée - Makes 8","public_title":null,"options":["Default Title"],"price":1368,"weight":1000,"compare_at_price":1216,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8722700204374","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695","options":["Title"],"media":[{"alt":"Alsa Mix for Crème Brulée - Makes 8-COOKING \u0026 BAKING-Alsa-Le Tablier Bleu | Online French Supermaket","id":818712313918,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e"}
Crème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.
$13.68
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{"id":191813746717,"title":"Alsa Mix for Crème Brulée - Makes 8","handle":"alsa-mix-for-cr-me-brul-e-makes-8","description":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e","published_at":"2017-10-16T22:22:58-04:00","created_at":"2017-10-16T22:22:58-04:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Flan \u0026 Crème Brulée"],"price":1368,"price_min":1368,"price_max":1368,"available":true,"price_varies":false,"compare_at_price":1216,"compare_at_price_min":1216,"compare_at_price_max":1216,"compare_at_price_varies":false,"variants":[{"id":2754958262301,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"872-2700204374","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Mix for Crème Brulée - Makes 8","public_title":null,"options":["Default Title"],"price":1368,"weight":1000,"compare_at_price":1216,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8722700204374","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695","options":["Title"],"media":[{"alt":"Alsa Mix for Crème Brulée - Makes 8-COOKING \u0026 BAKING-Alsa-Le Tablier Bleu | Online French Supermaket","id":818712313918,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1585407695","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e"}
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{"id":191748898845,"title":"Provence Epice - French Provence Four Spices","handle":"provence-epice-french-provence-four-spices","description":"\u003cp\u003eNo two four-spice mixes are the same, but the mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.\u003c\/p\u003e\n\u003cp\u003eIngredients: Cinnamon, ginger, nutmeg, clove, pepper 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:11:50-04:00","created_at":"2017-10-16T22:11:50-04:00","vendor":"Provence Epice","type":"COOKING \u0026 BAKING","tags":["SEASONING","Spices"],"price":1044,"price_min":1044,"price_max":1044,"available":true,"price_varies":false,"compare_at_price":928,"compare_at_price_min":928,"compare_at_price_max":928,"compare_at_price_varies":false,"variants":[{"id":2754565570589,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"330-8774130273","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Provence Epice - French Provence Four Spices","public_title":null,"options":["Default Title"],"price":1044,"weight":1000,"compare_at_price":928,"inventory_quantity":46,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3308774130273","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555","options":["Title"],"media":[{"alt":"Provence Epice - French Provence Four Spices-COOKING \u0026 BAKING-Provence Epice-Le Tablier Bleu | Online French Supermaket","id":818707955774,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eNo two four-spice mixes are the same, but the mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.\u003c\/p\u003e\n\u003cp\u003eIngredients: Cinnamon, ginger, nutmeg, clove, pepper 100g (3.5 oz)\u003c\/p\u003e"}
No two four-spice mixes are the same, but the mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.
Ingredients: Cinnamon, ginger, nutmeg, clove, pepper 100g (3.5 oz)
$10.44
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{"id":191748898845,"title":"Provence Epice - French Provence Four Spices","handle":"provence-epice-french-provence-four-spices","description":"\u003cp\u003eNo two four-spice mixes are the same, but the mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.\u003c\/p\u003e\n\u003cp\u003eIngredients: Cinnamon, ginger, nutmeg, clove, pepper 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:11:50-04:00","created_at":"2017-10-16T22:11:50-04:00","vendor":"Provence Epice","type":"COOKING \u0026 BAKING","tags":["SEASONING","Spices"],"price":1044,"price_min":1044,"price_max":1044,"available":true,"price_varies":false,"compare_at_price":928,"compare_at_price_min":928,"compare_at_price_max":928,"compare_at_price_varies":false,"variants":[{"id":2754565570589,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"330-8774130273","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Provence Epice - French Provence Four Spices","public_title":null,"options":["Default Title"],"price":1044,"weight":1000,"compare_at_price":928,"inventory_quantity":46,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3308774130273","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555","options":["Title"],"media":[{"alt":"Provence Epice - French Provence Four Spices-COOKING \u0026 BAKING-Provence Epice-Le Tablier Bleu | Online French Supermaket","id":818707955774,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/provence-epice-french-provence-four-spices-cooking-baking-provence-epice.jpg?v=1585407555","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eNo two four-spice mixes are the same, but the mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.\u003c\/p\u003e\n\u003cp\u003eIngredients: Cinnamon, ginger, nutmeg, clove, pepper 100g (3.5 oz)\u003c\/p\u003e"}
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{"id":191738478621,"title":"Escal · Burgundy snails, extra large, 3 dozen","handle":"escal-burgundy-snails-extra-large-3-dozen","description":"\u003cp\u003eSauté in butter with shallots, add some broth and mushrooms, let simmer and finish off with liquid cream and garlic. Serve in small bowls with chopped parsley. Escal, founded in Alsace 35 years ago, is dedicated to French food specialties such as escargots. 125 grams \/ 4.4 oz (18 extra-large snails)\u003c\/p\u003e","published_at":"2017-10-16T22:07:41-04:00","created_at":"2017-10-16T22:07:41-04:00","vendor":"Escal","type":"COOKING \u0026 BAKING","tags":["Burgundy Snails","SNAILS"],"price":3042,"price_min":3042,"price_max":3042,"available":true,"price_varies":false,"compare_at_price":2704,"compare_at_price_min":2704,"compare_at_price_max":2704,"compare_at_price_varies":false,"variants":[{"id":2754351595549,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-1080174150","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Escal · Burgundy snails, extra large, 3 dozen","public_title":null,"options":["Default Title"],"price":3042,"weight":1000,"compare_at_price":2704,"inventory_quantity":98,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3261080174150","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495","options":["Title"],"media":[{"alt":"Escal · Burgundy snails, extra large, 3 dozen-COOKING \u0026 BAKING-Escal-Le Tablier Bleu | Online French Supermaket","id":818705924158,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSauté in butter with shallots, add some broth and mushrooms, let simmer and finish off with liquid cream and garlic. Serve in small bowls with chopped parsley. Escal, founded in Alsace 35 years ago, is dedicated to French food specialties such as escargots. 125 grams \/ 4.4 oz (18 extra-large snails)\u003c\/p\u003e"}
Sauté in butter with shallots, add some broth and mushrooms, let simmer and finish off with liquid cream and garlic. Serve in small bowls with chopped parsley. Escal, founded in Alsace 35 years ago, is dedicated to French food specialties such as escargots. 125 grams / 4.4 oz (18 extra-large...
$30.42
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{"id":191738478621,"title":"Escal · Burgundy snails, extra large, 3 dozen","handle":"escal-burgundy-snails-extra-large-3-dozen","description":"\u003cp\u003eSauté in butter with shallots, add some broth and mushrooms, let simmer and finish off with liquid cream and garlic. Serve in small bowls with chopped parsley. Escal, founded in Alsace 35 years ago, is dedicated to French food specialties such as escargots. 125 grams \/ 4.4 oz (18 extra-large snails)\u003c\/p\u003e","published_at":"2017-10-16T22:07:41-04:00","created_at":"2017-10-16T22:07:41-04:00","vendor":"Escal","type":"COOKING \u0026 BAKING","tags":["Burgundy Snails","SNAILS"],"price":3042,"price_min":3042,"price_max":3042,"available":true,"price_varies":false,"compare_at_price":2704,"compare_at_price_min":2704,"compare_at_price_max":2704,"compare_at_price_varies":false,"variants":[{"id":2754351595549,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-1080174150","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Escal · Burgundy snails, extra large, 3 dozen","public_title":null,"options":["Default Title"],"price":3042,"weight":1000,"compare_at_price":2704,"inventory_quantity":98,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3261080174150","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495","options":["Title"],"media":[{"alt":"Escal · Burgundy snails, extra large, 3 dozen-COOKING \u0026 BAKING-Escal-Le Tablier Bleu | Online French Supermaket","id":818705924158,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/escal-burgundy-snails-extra-large-3-dozen-cooking-baking-escal.jpg?v=1585407495","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSauté in butter with shallots, add some broth and mushrooms, let simmer and finish off with liquid cream and garlic. Serve in small bowls with chopped parsley. Escal, founded in Alsace 35 years ago, is dedicated to French food specialties such as escargots. 125 grams \/ 4.4 oz (18 extra-large snails)\u003c\/p\u003e"}
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{"id":191708987421,"title":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz","handle":"piment-d-espelette-red-chili-pepper-powder-from-france-1-4oz","description":"\u003cp\u003eThese peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example in piperades, veal stew (axoa), and chicken à la Basquaise, but it can be used in mayonnaise, vinaigrette, and many other dishes as well. Its rich reddish-brown color is entirely natural; no colorings, additives, or preservatives are permitted in the production of this strictly regulated product.\u003c\/p\u003e","published_at":"2017-10-16T21:58:21-04:00","created_at":"2017-10-16T21:58:22-04:00","vendor":"Piment d Espelette","type":"COOKING \u0026 BAKING","tags":["SALTS \u0026 PEPPERS","SEASONING","Spices"],"price":2232,"price_min":2232,"price_max":2232,"available":true,"price_varies":false,"compare_at_price":1984,"compare_at_price_min":1984,"compare_at_price_max":1984,"compare_at_price_varies":false,"variants":[{"id":2753780056093,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"376-0152590015","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz","public_title":null,"options":["Default Title"],"price":2232,"weight":1000,"compare_at_price":1984,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3760152590015","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386","options":["Title"],"media":[{"alt":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz-COOKING \u0026 BAKING-Piment d Espelette-Le Tablier Bleu | Online French Supermaket","id":818702745662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThese peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example in piperades, veal stew (axoa), and chicken à la Basquaise, but it can be used in mayonnaise, vinaigrette, and many other dishes as well. Its rich reddish-brown color is entirely natural; no colorings, additives, or preservatives are permitted in the production of this strictly regulated product.\u003c\/p\u003e"}
These peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example...
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{"id":191708987421,"title":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz","handle":"piment-d-espelette-red-chili-pepper-powder-from-france-1-4oz","description":"\u003cp\u003eThese peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example in piperades, veal stew (axoa), and chicken à la Basquaise, but it can be used in mayonnaise, vinaigrette, and many other dishes as well. Its rich reddish-brown color is entirely natural; no colorings, additives, or preservatives are permitted in the production of this strictly regulated product.\u003c\/p\u003e","published_at":"2017-10-16T21:58:21-04:00","created_at":"2017-10-16T21:58:22-04:00","vendor":"Piment d Espelette","type":"COOKING \u0026 BAKING","tags":["SALTS \u0026 PEPPERS","SEASONING","Spices"],"price":2232,"price_min":2232,"price_max":2232,"available":true,"price_varies":false,"compare_at_price":1984,"compare_at_price_min":1984,"compare_at_price_max":1984,"compare_at_price_varies":false,"variants":[{"id":2753780056093,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"376-0152590015","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz","public_title":null,"options":["Default Title"],"price":2232,"weight":1000,"compare_at_price":1984,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3760152590015","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386","options":["Title"],"media":[{"alt":"Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz-COOKING \u0026 BAKING-Piment d Espelette-Le Tablier Bleu | Online French Supermaket","id":818702745662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/piment-despelette-red-chili-pepper-powder-from-france-14oz-cooking-baking-piment-d-espelette.png?v=1585407386","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThese peppers, known locally as ezpeletako biperra and botanically as Capsicum annuum, variety: gorria are intense but not too hot. On the Scoville scale of heat, they have value of 4, placing them between ancho peppers and chimayo peppers. Espelette pepper is an essential ingredient in Basque cuisine, for example in piperades, veal stew (axoa), and chicken à la Basquaise, but it can be used in mayonnaise, vinaigrette, and many other dishes as well. Its rich reddish-brown color is entirely natural; no colorings, additives, or preservatives are permitted in the production of this strictly regulated product.\u003c\/p\u003e"}
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{"id":207015673885,"title":"6 Pack Chabert Guillot Mini French Soft Nougat","handle":"6-pack-chabert-guillot-mini-french-soft-nougat","description":"\u003cp\u003eChabert et Guillot is based in the town of Montélimar, which has been the capital of French nougat making ever since the first almond trees were introduced into the Vivarais region in 1650. In the first half of the 19th Century, Alexandre Chabert, a pâtissier in Montélimar, began to make nougat as a complement to his traditional pastries. Over the succeeding years, his son and then his grandson shifted focus to the production of nougat for end-of-year festivities (nougat being one of the traditional 13 desserts of Christmas in Provence), and to take advantage of the growing tourism in the area. Who could resist a stop for nougat in Montélimar, located right on the N7, the autoroute that took vacationers from northern France to Provence?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 1.05 oz. x 6 Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSugar, almonds (28%), honey, glucose syrup, pistachios, egg albumin, wafer paper, natural aroma: vanilla\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-19T15:58:46-04:00","created_at":"2017-10-19T16:06:13-04:00","vendor":"Chabert Guillot","type":"","tags":["Chabert Guillot Mini French Soft","Nougats"],"price":1598,"price_min":1598,"price_max":1598,"available":true,"price_varies":false,"compare_at_price":1096,"compare_at_price_min":1096,"compare_at_price_max":1096,"compare_at_price_varies":false,"variants":[{"id":2978355216413,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"310-5560302704","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"6 Pack Chabert Guillot Mini French Soft Nougat","public_title":null,"options":["Default Title"],"price":1598,"weight":0,"compare_at_price":1096,"inventory_quantity":12,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3105560302704","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776","options":["Title"],"media":[{"alt":"6 Pack Chabert Guillot Mini French Soft Nougat-Chabert Guillot-Le Tablier Bleu | Online French Supermaket","id":829425451070,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_14_5be864bb-14ec-4f31-8164-7e9762aaa32b.png?v=1535927776","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eChabert et Guillot is based in the town of Montélimar, which has been the capital of French nougat making ever since the first almond trees were introduced into the Vivarais region in 1650. In the first half of the 19th Century, Alexandre Chabert, a pâtissier in Montélimar, began to make nougat as a complement to his traditional pastries. Over the succeeding years, his son and then his grandson shifted focus to the production of nougat for end-of-year festivities (nougat being one of the traditional 13 desserts of Christmas in Provence), and to take advantage of the growing tourism in the area. Who could resist a stop for nougat in Montélimar, located right on the N7, the autoroute that took vacationers from northern France to Provence?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 1.05 oz. x 6 Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSugar, almonds (28%), honey, glucose syrup, pistachios, egg albumin, wafer paper, natural aroma: vanilla\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":202899587101,"title":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz","handle":"premium-assorted-french-jordan-almonds-dragees-by-braquier-2-3-oz","description":"\u003cp\u003e\u003cspan\u003eThese dragées are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well suited for coating. These dragées are made by Braquier, in Verdun, which has been making them for over two centuries and has supplied everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDo you know that a 13th century Verdun apothecary is credited with the idea of coating his pills in sugar? They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 2.3 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients \u003c\/strong\u003eSugar, Avola almonds, glucose syrup, gum arabic, gelatin, artificial flavouring, tartrazine (E102), sunset yellow (E110), indigo carmine (E132), titanium dioxide (E171).\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-10-18T20:08:49-04:00","created_at":"2017-10-18T20:19:33-04:00","vendor":"Braquier","type":"","tags":[],"price":1592,"price_min":1592,"price_max":1592,"available":true,"price_varies":false,"compare_at_price":1416,"compare_at_price_min":1416,"compare_at_price_max":1416,"compare_at_price_varies":false,"variants":[{"id":2896826269725,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz","public_title":null,"options":["Default Title"],"price":1592,"weight":0,"compare_at_price":1416,"inventory_quantity":7,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941","options":["Title"],"media":[{"alt":"Premium Assorted French Jordan Almonds Dragees by Braquier 2.3 oz-Braquier-Le Tablier Bleu | Online French Supermaket","id":829407100990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/new11_8_53932d29-5a07-4d9a-9673-33d878542e34.png?v=1585407941","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eThese dragées are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well suited for coating. These dragées are made by Braquier, in Verdun, which has been making them for over two centuries and has supplied everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDo you know that a 13th century Verdun apothecary is credited with the idea of coating his pills in sugar? They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 2.3 oz. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients \u003c\/strong\u003eSugar, Avola almonds, glucose syrup, gum arabic, gelatin, artificial flavouring, tartrazine (E102), sunset yellow (E110), indigo carmine (E132), titanium dioxide (E171).\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":191779569693,"title":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)","handle":"abbaye-de-flavigny-anis-pastilles-oval-tin-50g-1-8-oz","description":"\u003cp\u003eThis candy, consisting of a grain of aniseed coated in sugar, is perhaps the oldest in France, mentioned in a document as early as 872. In the 17th century, when the candy was manufactured by Ursuline sisters, six months were needed to add and dry the successive coats of sugar. Today, the factory is still situated at the heart of the ancient abbey, but the process is completed in only 15 days.\u003c\/p\u003e\n\u003cp\u003eLes Anis de Flavigny\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, natural flavoring, green aniseed. 50g (1.8 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:17:48-04:00","created_at":"2017-10-16T22:17:48-04:00","vendor":"Abbaye de Flavigny","type":"DESSERTS \u0026 SWEETS","tags":["Bonbons","CANDIES","Les Anis de Flavigny"],"price":846,"price_min":846,"price_max":846,"available":true,"price_varies":false,"compare_at_price":752,"compare_at_price_min":752,"compare_at_price_max":752,"compare_at_price_varies":false,"variants":[{"id":2754769649693,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"336-0100090101","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)","public_title":null,"options":["Default Title"],"price":846,"weight":1000,"compare_at_price":752,"inventory_quantity":27,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3360100090101","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618","options":["Title"],"media":[{"alt":"Abbaye de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz)-DESSERTS \u0026 SWEETS-Abbaye de Flavigny-Le Tablier Bleu | Online French Supermaket","id":818709954622,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/abbaye-de-flavigny-anis-pastilles-oval-tin-50g-18-oz-desserts-sweets-abbaye-de-flavigny.png?v=1585407618","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis candy, consisting of a grain of aniseed coated in sugar, is perhaps the oldest in France, mentioned in a document as early as 872. In the 17th century, when the candy was manufactured by Ursuline sisters, six months were needed to add and dry the successive coats of sugar. Today, the factory is still situated at the heart of the ancient abbey, but the process is completed in only 15 days.\u003c\/p\u003e\n\u003cp\u003eLes Anis de Flavigny\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, natural flavoring, green aniseed. 50g (1.8 oz)\u003c\/p\u003e"}
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{"id":191678709789,"title":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)","handle":"conn-table-whole-sardines-in-olive-oil-115g-4-1-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T21:52:51-04:00","created_at":"2017-10-16T21:52:51-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":1026,"price_min":1026,"price_max":1026,"available":true,"price_varies":false,"compare_at_price":912,"compare_at_price_min":912,"compare_at_price_max":912,"compare_at_price_varies":false,"variants":[{"id":2753386512413,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670011326","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)","public_title":null,"options":["Default Title"],"price":1026,"weight":1000,"compare_at_price":912,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670011326","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305","options":["Title"],"media":[{"alt":"Connétable · Whole sardines in olive oil · 115g (4.1 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818700156990,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-whole-sardines-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1585407305","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e"}
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{"id":191678906397,"title":"Connétable · White tuna in olive oil · 80g (2.8 oz)","handle":"conn-table-white-tuna-in-olive-oil-80g-2-8-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eTuna \/ Thon Germon.\u003c\/p\u003e\n\u003cp\u003eTuna The firm flesh and fine taste of thon Germon, or white tuna, make it highly sought after by tuna-lovers. Packed in olive oil and salt.\u003c\/p\u003e\n\u003cp\u003eIngredients: White tuna, extra virgin olive oil, salt. 80g(2.8oz)\u003c\/p\u003e","published_at":"2017-10-16T21:52:55-04:00","created_at":"2017-10-16T21:52:55-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Classics","Connétable","Tuna","White tuna in olive oil"],"price":990,"price_min":990,"price_max":990,"available":true,"price_varies":false,"compare_at_price":880,"compare_at_price_min":880,"compare_at_price_max":880,"compare_at_price_varies":false,"variants":[{"id":2753389789213,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670041224","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · White tuna in olive oil · 80g (2.8 oz)","public_title":null,"options":["Default Title"],"price":990,"weight":1000,"compare_at_price":880,"inventory_quantity":27,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670041224","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307","options":["Title"],"media":[{"alt":"Connétable · White tuna in olive oil · 80g (2.8 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818700189758,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-white-tuna-in-olive-oil-80g-28-oz-foie-gras-truffles-connetable.jpg?v=1585407307","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eTuna \/ Thon Germon.\u003c\/p\u003e\n\u003cp\u003eTuna The firm flesh and fine taste of thon Germon, or white tuna, make it highly sought after by tuna-lovers. Packed in olive oil and salt.\u003c\/p\u003e\n\u003cp\u003eIngredients: White tuna, extra virgin olive oil, salt. 80g(2.8oz)\u003c\/p\u003e"}
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{"id":191745818653,"title":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-with-olive-oil-lemon-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:36-04:00","created_at":"2017-10-16T22:10:36-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754510979101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670011326","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":23,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670011326","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707398718,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407538","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e"}
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{"id":191746375709,"title":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-in-extra-virgin-olive-oil-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:50-04:00","created_at":"2017-10-16T22:10:51-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":1598,"price_min":1598,"price_max":1598,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754521366557,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670015324","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":1598,"weight":1000,"compare_at_price":816,"inventory_quantity":22,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670015324","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707497022,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407541","width":1024}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e"}
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{"id":191746048029,"title":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)","handle":"conn-table-sardines-de-garde-in-olive-oil-115g-4-1-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:40-04:00","created_at":"2017-10-16T22:10:41-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":3398,"price_min":3398,"price_max":3398,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2754514780189,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670113013","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)","public_title":null,"options":["Default Title"],"price":3398,"weight":1000,"compare_at_price":0,"inventory_quantity":26,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670113013","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752","options":["Title"],"media":[{"alt":"Connétable · Sardines de garde in olive oil · 115g (4.1 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707431486,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardines-de-garde-in-olive-oil-115g-41-oz-foie-gras-truffles-connetable.png?v=1545149752","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardines (80%), extra virgin olive oil, salt. 115g (4.1 oz)\u003c\/p\u003e"}
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{"id":191679266845,"title":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)","handle":"ruegenfisch-smoked-herring-fillets-190g-6-7-oz","description":"\u003cp\u003eSmoked Herring Fillets \/ Filets de Harengs Fumés.\u003c\/p\u003e\n\u003cp\u003eSmoked Herring Fillets Harengs pommes à l'huile, herrings with warm potato salad, is one of our all-time bistro favorites, but it's easy to make at home. Take these smoked herring fillets, remove the skin (optional), and place them in a flat dish. Add one onion (sliced as finely as you can), one carrot (ditto), fresh thyme, a bayleaf, and pepper. Cover with oil and marinate in the refrigerator for 6-24 hours. Boil the potatoes, peel them, and slice them. Serve herring mix atop the still-warm potatoes. Top with the marinade and garnish with chopped parsley for color. The herrings are preserved in vegetable oil and their own juice. (Product of Germany.)\u003c\/p\u003e","published_at":"2017-10-16T21:53:04-04:00","created_at":"2017-10-16T21:53:04-04:00","vendor":"Ruegenfisch","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Classics","Herring \u0026 Cod","Ruegenfisch","Smoked Herring Fillets"],"price":658,"price_min":658,"price_max":658,"available":true,"price_varies":false,"compare_at_price":584,"compare_at_price_min":584,"compare_at_price_max":584,"compare_at_price_varies":false,"variants":[{"id":2753396834333,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"639-138513238","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)","public_title":null,"options":["Default Title"],"price":658,"weight":1000,"compare_at_price":584,"inventory_quantity":88,"inventory_management":"shopify","inventory_policy":"deny","barcode":"639138513238","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309","options":["Title"],"media":[{"alt":"Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)-FOIE GRAS \u0026 TRUFFLES-Ruegenfisch-Le Tablier Bleu | Online French Supermaket","id":818700255294,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/ruegenfisch-smoked-herring-fillets-190g-67-oz-foie-gras-truffles-ruegenfisch.jpg?v=1585407309","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSmoked Herring Fillets \/ Filets de Harengs Fumés.\u003c\/p\u003e\n\u003cp\u003eSmoked Herring Fillets Harengs pommes à l'huile, herrings with warm potato salad, is one of our all-time bistro favorites, but it's easy to make at home. Take these smoked herring fillets, remove the skin (optional), and place them in a flat dish. Add one onion (sliced as finely as you can), one carrot (ditto), fresh thyme, a bayleaf, and pepper. Cover with oil and marinate in the refrigerator for 6-24 hours. Boil the potatoes, peel them, and slice them. Serve herring mix atop the still-warm potatoes. Top with the marinade and garnish with chopped parsley for color. The herrings are preserved in vegetable oil and their own juice. (Product of Germany.)\u003c\/p\u003e"}
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{"id":191746244637,"title":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)","handle":"conn-table-sardine-fillets-smoked-flavor-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets 80%, sunflower oil, salt 115g (4.1 oz)\u003c\/p\u003e","published_at":"2017-10-16T22:10:45-04:00","created_at":"2017-10-16T22:10:46-04:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":918,"price_min":918,"price_max":918,"available":true,"price_varies":false,"compare_at_price":816,"compare_at_price_min":816,"compare_at_price_max":816,"compare_at_price_varies":false,"variants":[{"id":2754519171101,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670015379","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":918,"weight":1000,"compare_at_price":816,"inventory_quantity":43,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670015379","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540"],"featured_image":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540","options":["Title"],"media":[{"alt":"Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)-FOIE GRAS \u0026 TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket","id":818707464254,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.letablierbleu.com\/cdn\/shop\/products\/connetable-sardine-fillets-smoked-flavor-100g-35-oz-foie-gras-truffles-connetable.png?v=1585407540","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets 80%, sunflower oil, salt 115g (4.1 oz)\u003c\/p\u003e"}