Le Tablier Bleu | Online French Food Supermarket

COOKING & BAKING

No two mixtures of herbes de Provence are alike, but they all contain some combination of the aromatic herbs that perfume the Provençal countryside and are an essential component of Provençal cooking. This particular mix contains rosemary, thyme, basil, marjoram, and savory. Sprinkle it on grilled foods or use it...
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Treblec · Buckwheat flour · 1kg (2.2 Lb)-COOKING & BAKING-Treblec-Le Tablier Bleu | Online French Supermaket
Buckwheat Flour / Farine de Sarrasin Buckwheat flour Make your own crêpes with this buckwheat flour from Treblec.
$19.99
French Black Truffle Sea Salt - Maison Pébeyre-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE,COOKING & BAKING-Maison Pebeyre-Le Tablier Bleu | Online French Supermaket
This mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish. Maison Pébeyre · Truffle salt · 50g (1.8 oz) Ingredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 45g (1.6 oz)
$11.34
Sel De Guerande: For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and by hand. Every summer the 200 salt workers who...
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Clement Faugier Chestnut Spread - Crème de Marrons-COOKING & BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket
Chestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent...
$3.42
Alsa · Baking powder, pack of 7 sachets-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
Ready to take a crack at baking French Gateau? Don’t forget to pick up some Alsa baking powder first, though it’s hard to miss with Alsa’s famous pink packaging. Unlike most of the brands found in common American grocery stores, Alsa is a single-acting powder, meaning as soon as it...
$4.99
Clement Faugier Candied Chestnuts - 7.76 oz. French Marrons Glaces-COOKING & BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket
-4.6%
An elegant tin containing 11 individually wrapped candied chestnuts. Ingredients: Chestnuts, sugar, glucose syrup, natural vanilla flavoring 220g (7.8 oz)
$59.38 $62.24
Francine · Wheat flour · 1kg (2.2 Lb)-COOKING & BAKING-Francine-Le Tablier Bleu | Online French Supermaket
Wheat Flour / Farine de Blé Wheat flour Francine · Wheat flour · 1kg (2.2 Lb)
$19.99
Alsa · Vanillin flavored sugar, pack of 12 sachets-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
Alsa Vanillin-flavored Sugar /Alsa Sucre Vanilliné. An essential ingredient for baking, this sugar is flavored with vanillin.
$11.98
Noirot · Culinary Rose water · 25cl (8.45 fl oz)-COOKING & BAKING-Theodule Noirot-Le Tablier Bleu | Online French Supermaket
Rose Water / Eau de Rose Chocolate mousse, crêpes, gâteau Breton, madeleines, the celebrated bugnes lyonnaises and the Provençal Christmas cake, pompe à l'huile...recipes for these French classics often call for eau de fleur d'oranger, or orange flower water, made by macerating and distilling the flowers of Seville oranges. Theodule...
$7.20
Escal · Burgundy snails, extra large, 1 1/2 dozen-COOKING & BAKING-Escal-Le Tablier Bleu | Online French Supermaket
Of the 116 edible species of snails, Helix pomatia are considered the best, and the ones harvested in Burgundy are the most popular among gourmets. These already cooked snails are quite easy to prepare: just bake them in a beurre d'escargot, also called beurre à la bourguignonne (butter, shallots, parsley,...
$16.56
Concept Fruits Whole Roasted Chestnuts in Jar-COOKING & BAKING-Concept Fruits-Le Tablier Bleu | Online French Supermaket
In the heart of France’s chestnut region, Concept Fruits (formerly Ardèche Marrons) was founded by a farmers’ cooperative in 1975. Chauds les marrons, chauds! A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is...
$19.98
Alpina Savoie · Couscous · 500g (17.6 oz)-COOKING & BAKING-Rivoire & Carret-Le Tablier Bleu | Online French Supermaket
According to Larousse Gastronomique, the French first discovered couscous, a hard wheat semolina, in the reign of Charles X during the conquest of Algeria. Today, couscous is a mainstay in France's ubiquitous Algerian, Moroccan, and Tunisian restaurants. You can use this precooked couscous as the foundation for your own couscous...
$8.64
Sabarot · Le Puy lentils · 500g (17.6 oz)-COOKING & BAKING-Sabarot-Le Tablier Bleu | Online French Supermaket
"The best lentils in the world," according to Patricia Wells, these lentils are grown in the red volcanic soil of the Velay and are known for their unusual coloring--dark green marbled with blue--and fine taste.
$21.42
Le Guérandais French Salt Fleur de sel de Guérande, linen bag · 125g (4.4 oz)-COOKING & BAKING-Le Guerandais-Le Tablier Bleu | Online French Supermaket
Sel De Guerande: For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and by hand. Every summer the 200 salt workers who...
$15.58
Noirot · Culinary Orange flower water · 25cl (8.45 fl oz)-COOKING & BAKING-Theodule Noirot-Le Tablier Bleu | Online French Supermaket
Orange Flower Water / Eau de Fleur d'Oranger Chocolate mousse, crêpes, gâteau Breton, madeleines, the celebrated bugnes lyonnaises and the Provençal Christmas cake, pompe à l'huile...recipes for these French classics often call for eau de fleur d'oranger, or orange flower water, made by macerating and distilling the flowers of Seville...
$7.20
Coopérative Pyrénéenne · Haricots Tarbais beans, dry-COOKING & BAKING-Cooperative Pyreneenne-Le Tablier Bleu | Online French Supermaket
This white bean was originally cultivated by the Aztecs in Mexico. Introduced to Europe by Christopher Columbus, it has been cultivated for centuries in Tarbes, at the foot of the Pyrénées, where it's said that the combination of the pebbly soil and the mild climate produces a bean unlike any...
$35.98
French Black Truffle Sea Salt - Maison Pébeyre-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE,COOKING & BAKING-Maison Pebeyre-Le Tablier Bleu | Online French Supermaket
This mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish. Maison Pébeyre · Truffle salt · 200g (7 oz) Ingredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 200g (7 oz
$25.02
Tucal · Harissa du Cap Bon, can · 380g-COOKING & BAKING-Tucal-Le Tablier Bleu | Online French Supermaket
Harissa Cap Bon. This harissa, produced in Tunisia, contains 86% red peppers, and is simply but effectively seasoned with coriander, carraway, garlic, and salt.
$6.12
Francine French Crepe Mix - Makes 24 Sweet Crepes! - 13oz.-COOKING & BAKING-Francine-Le Tablier Bleu | Online French Supermaket
Most closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use mix from Francine. The mix contains no sugar, so is suitable both for savory...
$16.02
Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.-COOKING & BAKING-Maizena-Le Tablier Bleu | Online French Supermaket
Maizena French Bechamel Mix makes a delicious sauce by adding only milk! Thinner for gratins, thinner served on vegetables, it's your choice. Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more. Product of France
$12.34
La Perruche Brown Sugar Cubes, White, 8.8-Ounce-COOKING & BAKING-La Perruche-Le Tablier Bleu | Online French Supermaket
La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile...
$10.80
Sel De Guerande: For centuries the marshes of Guérande has been harvesting salt in the same way. What’s the formula? In the light of the late afternoon sun, if the weather permits, men can be seen harvesting salt with rakes and by hand. Every summer the 200 salt workers who...
Sold Out
Clément Faugier · Chestnut jam, pack of 4 mini cans · 4x100g - Crème de Marrons-COOKING & BAKING-Clement Faugier-Le Tablier Bleu | Online French Supermaket
Chestnut spread, also known as chestnut jam, goes by various names in French: confiture de marrons, confiture de chataîgnes, and crème de marrons. Clément Faugier’s recipe for chestnut spread is exceptional for its inclusion of crushed pieces of candied chestnuts. Because of its thick and smooth texture, itt is excellent...
$16.92
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Connétable · Whole sardines in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · White tuna in olive oil · 80g (2.8 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets with olive oil & lemon · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardines de garde in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)-FOIE GRAS & TRUFFLES-Ruegenfisch-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket