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Perard French Fish soup 446ml (15 fl oz)-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
Although Perard fish soup stemmed from humble beginnings, this popular dish has transformed into something much more than expected. Its creator, Serge Perard, first started making the soup during World War II from the leftover scraps in the market of the fishmongers hall of Boulogne sur Mer (the leading fishing...
$12.42
Pérard · Lobster soup · 850ml (29 fl oz)-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
Although Perard fish soup stemmed from humble beginnings, this popular dish has transformed into something much more than expected. Its creator, Serge Perard, first started making the soup during World War II from the leftover scraps in the market of the fishmongers hall of Boulogne sur Mer (the leading fishing...
$22.32
Perard French Fish soup · 850ml-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
Although Perard fish soup stemmed from humble beginnings, this popular dish has transformed into something much more than expected. Its creator, Serge Perard, first started making the soup during World War II from the leftover scraps in the market of the fishmongers hall of Boulogne sur Mer (the leading fishing...
$18.18
Pérard · Crab soup · 850ml (29 fl oz)-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
Although Perard fish soup stemmed from humble beginnings, this popular dish has transformed into something much more than expected. Its creator, Serge Perard, first started making the soup during World War II from the leftover scraps in the market of the fishmongers hall of Boulogne sur Mer (the leading fishing...
$21.06
Salicorns /Salicornes-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
Salicornes are a succulent plant that grow in salt marshes. "Not quite a vegetable but not quite a seaweed," as Clotilde of Chocolate & Zucchini so aptly puts it, salicornes may be added to salads or used as an accompaniment to seafood platters.
$13.14
Soupe de Salicornes-FRENCH ÉPICERIE-Perard-Le Tablier Bleu | Online French Supermaket
This salicorne soup contains 22% salicornes harvested by hand (that's why it's so expensive) at low tide in the salt marshes around Le Touquet. It contains no preservatives, aromas, or artificial colorings. That rich green comes straight from the sea!
$22.86
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Connétable · Whole sardines in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · White tuna in olive oil · 80g (2.8 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets with olive oil & lemon · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Connétable · Sardines de garde in olive oil · 115g (4.1 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
Ruegenfisch · Smoked herring fillets · 190g (6.7 oz)-FOIE GRAS & TRUFFLES-Ruegenfisch-Le Tablier Bleu | Online French Supermaket
Connétable · Sardine fillets smoked flavor · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket