Vilux · Capers · 60g (2.1 oz) Best Price
Capers are the bush's tart flowers, which are preserved in brine or salt and used to enliven certain meat and fish dishes (anything a la grenobloise) and sauces (the spicy ravigote, mayonnaise-based gribiche, and classic remoulade); they are also an essential ingredient in steak tartare. Ingredients: Capers, water, vinegar, salt,...
Description
Capers are the bush's tart flowers, which are preserved in brine or salt and used to enliven certain meat and fish dishes (anything a la grenobloise) and sauces (the spicy ravigote, mayonnaise-based gribiche, and classic remoulade); they are also an essential ingredient in steak tartare.
Ingredients: Capers, water, vinegar, salt, contains sulphites 60g (2.1 oz)
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